Go Back
hamburger pie recipe

Hamburger Pie

This is the very best hamburger pie recipe you will ever try. It's super easy to make and will have your mouth watering as you eat it. People will be asking you when the next time you will be making this.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 10 minutes
Total Time 45 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

Refrigerated and Dairy
  • 1 1/4 lbs ground beef
  • 1/4 cup shredded cheese, your choice (I used a Mexican blend)
  • 2 whole deep-dish pie crusts, frozen
Baking, Spices and Condiments
  • 1 cup brown gravy mix
  • 1 1/2 tbsp garlic, minced
  • 1 tbsp onion powder
  • salt and pepper to taste
Vegetables and other Ingredients
  • 15 oz diced white potatoes (canned)
  • 15 oz mixed veggies (lima beans, peas, corn, carrots) (canned)
  • 15 oz beef consomme (canned)

Method
 

  1. Preheat oven to 350. Place 1 pie crust in the oven for roughly 10 minutes or until golden brown.
  2. Heat skillet to medium heat. Add meat and season with minced garlic, onion powder, salt and pepper. Brown meat until fully cooked.
  3. Add 1 cup gravy mix and consomme. Stir thoroughly and let simmer 10 minutes on medium heat.
  4. Add cheese on top and let melt. Once melted, stir everything together.
  5. Turn heat off. Place mixture into the pre-browned crust. Spread evenly. Use other pie crust (uncooked) and place on top. Pinch the dough around the edges to completely seal.
    hamburger pie recipe
  6. Puncture holes in the top or any design you want to allow it to vent while in the oven. (I put hearts in this particular pie.) Place in oven for roughly 20-30 minutes or until golden brown.
    hamburger pie recipe
  7. Remove from oven and let sit for 10 minutes before serving. Enjoy.