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Halloween Crack

Halloween crack is one of the best Halloween treats to make. It has the salty and sweet flavor that every loves and it's super easy to make.
5 from 2 votes
Cook Time 15 mins
Cooling time 10 mins
Total Time 25 mins
Course Dessert
Cuisine American
Servings 10 people


Refrigerated and Dairy

  • 1 cup butter, unsalted

Baking, Spices and Condiments

  • 1 1/2 sleeves saltine crackers
  • 1 cup brown sugar
  • 1/4 tsp kosher salt
  • 3 cups chocolate chips
  • 1/2 cup Halloween sprinkles
  • 1/2 cup Colored sugar, Halloween colors


  • Preheat oven to 400 degrees.
  • Completely cover a cookie sheet with foil including over the edges. Spray with non-stick spray. Line with saltine crackers.
  • Heat saucepan to medium heat. Add butter and brown sugar to pan.
  • Stir as butter melts to combine. Cook for 7-8 minutes. Once browned and starting to bubble, stir in salt.
  • Pour caramel on crackers and spread evenly with spatula.
  • Place in oven for roughly 2-3 minutes or until the caramel starts bubbling.
  • Remove from oven. Spread chocolate chips evenly on the caramel. Place back in the oven for roughly 2-3 minutes.
  • Remove from oven and use a spatula to spread the chocolate evenly over the caramel. Immediately decorate with sprinkles and colored sugar.
  • Let cool 10-15 minutes before serving. Enjoy!
Keyword Halloween candy recipes, Halloween crack, Halloween toffee, Halloween treats